Peach Jam with Lazio homegrown peaches

Peach Jam with Lazio homegrown peaches

€6.90
VAT included

Jam made with Italian selected peaches. Without the addition of any type of artificial preservatives, thickeners or colorants. Prepared with 130g of fresh and ripe fruit grown in Lazio per 100g of the finished product.

  Ingredients: Peaches, Sugar, Lemon. Prepared with 130g of fruit and 25g of sugar per 100g of the finished product.

 Weight: 8.8 oz (250 g)

  Useful tips: Store at room temperature, away from light and heat sources. After opening, keep the jar tightly closed and store at refrigeration temperature.

  Beneficial Properties: Peaches contain many minerals such as potassium, phosphorus, and magnesium. It is rich in Vitamin B3, C, E. 
Besides, peaches have antioxidant and anticancer properties, and they can reduce blood pressure and strengthen the immune system.

  Production process: Upon receipt of the raw material a number of checks are performed to ensure reliability and compliance of the product. Preparation method in accordance with indications of the company and the HACCP plan. Filling and hermetic sealing which ensure the protection from any adverse effects of external origin. Heat treatment, labelling and packaging of the finish product.

  Shelf Life: 24 months. Check the expiry date on the lid or on the label.

   Allergens: No Allergens

 Special Features: No preservatives, additives or emulsifying agents

  Origin of the Product: Lazio region

 Collection: Hand-picked

 

History and Origin of the Product
FoodEat prepares its peach jam following ancient recipes linked to the Italian tradition. We aim to provide a top-quality product, enhancing the tradition and the product of our land. Respect for tradition and top-quality raw materials are primary elements for a unique jam, which is why we choose the best fresh fruit from our country by selecting it with the utmost care. We select only Lazio homegrown fruit because we know the value of our land.
 
Product
FoodEat prepare its jams rigorously following ancient traditional recipes with top-quality selected fruit. The slow-cooking at low temperature manages to maintain and enhance the aroma and flavor of the peaches. We minimize the use of sugar not to affect the delicate and natural flavor of plums, as well as making it a healthy product for our body. We prepare our jams with 130g of fruit per 100g of the finished product. 

 
 Beneficial Properties
Peaches contain many minerals such as potassium, phosphorus, and magnesium. It is particularly rich in Vitamin B3, C, E. Peach is a fruit with antioxidant and anticancer properties and, it can reduce blood pressure and strengthen the immune system as well.

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